What Angle Should a Japanese Knife Be Sharpened at for Optimum Cutting?

By Avi Green January 21, 2025 | Japanese Knife Sharpening Kitchen Knife Angles Sharpening Techniques

What angle should you sharpen a Japanese knife for optimal performance in a culinary setting? This is a vital inquiry, particularly for culinary professionals who recognize the significance of precision in the kitchen. The sharpness of a knife can profoundly impact everything from work efficiency to how beautifully food is...