Kitchen Knives
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Why Would a Chef Use a Sharp Knife Instead of a Dull Knife? An Exclusive and Tremendous Insight
When it comes to the world of culinary excellence, precision, efficiency, and safety are non-negotiable. For every professional chef, the **knife** stands as the most essential tool in their arsenal. But one question often arises: why would a chef use a sharp knife instead of a dull knife? The answer...