Cutting Strudel Neatly at Table: Techniques and Tips

By Avi Green July 13, 2025 | cutting strudel kitchen etiquette professional chefs

For kitchen professionals, the art of cutting strudel neatly at the table is not just a demonstration of skill but also an embodiment of finesse and respect towards culinary arts. Strudel, with its delicate layers and delectable fillings, deserves to be presented in a manner that preserves its elegance and...